The cooling power of liquid nitrogen reduces chilling times to minutes instead of hours
Designed to inject cryogen directly into new or existing kettles or vessels
Option to speed up chilling where mechanical system is not able to keep up
Simple, effective, and easy to clean
Comply with USDA cooling guidelines for timely temperature reduction
From sauces, soups, dressings, marinades, pie fillings, purees or anything in between
Delivered by truck and stored on your site either as a liquid in cryogenic tanks or as a gas in high-pressure tubes based on your volume, desired pressure, purity level, flow rate, and operating pattern.
Useful as a gas, for its inert properties, and as a liquid for cooling and freezing. Virtually any industry can benefit from its unique properties to improve yields, optimize performance and make operations safer.